Peanut Butter, Chocolate Granola Bars

Peanut Butter.


Seriously, what’s better?


  • 4 Cups of Traditional Oats
  • 1 Cup Natural Peanut Butter
  • 1 Cup (Possibly Dairy Free) Dark Chocolate Chips
  • 1/2 Cup of Mild Flavored Olive Oil
  • 1/2 Natural, Local Honey
  • 1/2 Cup Chia Seeds


  • Mix all ingredients in a bowl. Stir it up with your hands, seriously, it’s fun.
  • Line a deep-ish baking dish with parchment paper. Mash the mixture in there for desired depth. Push down until it’s even all the way across.
  • Bake in the oven at 200 degrees for 7-10 minutes. Just make sure it’s heated all the way through so the chocolate and peanut butter are soft.
  • Pull from the oven and place parchment paper on the top. Push down to mush everything together again. Leave paper on top and place in the fridge. Let cool for a few hours before removing the paper and cutting into desired size bars.

This makes a pretty large batch, so store in the fridge and eat off them all week!

Happy noshing.

Namaste Yall.

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